How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bean Salad?

You need 5 ingredients. The key ingredients include: 1 package (9 ounces) frozen cut green beans, cooked and drained, 1 cup garbanzo beans or chickpeas, rinsed and drained, 1/3 cup julienned red onion, 1/4 cup Italian salad dressing, and more.

Is Italian Bean Salad suitable as salads?

Yes, Italian Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Bean Salad Recipe

Name: Italian Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (9 ounces) frozen cut green beans, cooked and drained; 1 cup garbanzo beans or chickpeas, rinsed and drained; 1/3 cup julienned red onion; 1/4 cup Italian salad dressing; 1/8 teaspoon salt or salt-free seasoning blend

Italian Bean Salad – a delicious recipe with green beans, garbanzo beans, red onion, Italian salad dressing, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 package (9 ounces) frozen cut green beans, cooked and drained
1 cup garbanzo beans or chickpeas, rinsed and drained
1/3 cup julienned red onion
1/4 cup Italian salad dressing
1/8 teaspoon salt or salt-free seasoning blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Salads

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Italian Bean Salad

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