How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cobb Salad Wrap?

You need 11 ingredients. The key ingredients include: 1 boneless skinless chicken breast, cooked and chopped, 12 slices bacon, 4 flour tortillas, burrito size, 4 cups mixed salad greens, and more.

Is Cobb Salad Wrap suitable as salads?

Yes, Cobb Salad Wrap falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cobb Salad Wrap?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cobb Salad Wrap Recipe

Name: Cobb Salad Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless skinless chicken breast, cooked and chopped; 12 slices bacon; 4 flour tortillas, burrito size; 4 cups mixed salad greens; 1 1/3 cups grape tomatoes, halved; 1 cup cucumber, sliced; 1/4 cup red onion, thinly sliced; 4 tablespoons blue cheese, crumbled (or any other cheese); 1/2 cup ranch dressing; 2 hard-boiled eggs, chopped (optional); avocado, sliced (optional)

Fresh, crisp and full of flavor — this Cobb Salad Wrap is a must-try. Made with chicken, bacon, flour tortillas and mixed salad greens. Easy step-by-ste…

This Cobb Salad Wrap relies on simple, everyday ingredients such as bacon, mixed salad greens, grape tomatoes, halved and cucumber, sliced. It comes together quickly and makes 4 servings, at about 1054 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1054

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cobb Salad Wrap

Tips for the best results

Variations & substitutions

My Personal Notes

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