Try this homemade Italian Bacon-Wrapped Meatloaf Minis recipe the whole family will love. Made with eggs, milk, lean ground beef and STOVE. Easy step-by…
This Italian Bacon-Wrapped Meatloaf Minis relies on simple, everyday ingredients such as eggs, milk, green onions, sliced and oscar mayer bacon. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026