How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "It'S Not A Secret" Brisket?

You need 8 ingredients. The key ingredients include: 1 (4 -8 lb) beef brisket (trimmed), 1 tablespoon garlic salt, 1 tablespoon celery salt, 1 tablespoon creole seasoning (I prefer Tony Cachere's but any will do), and more.

Is "It'S Not A Secret" Brisket suitable as meat & poultry?

Yes, "It'S Not A Secret" Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "It'S Not A Secret" Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"It'S Not A Secret" Brisket Recipe

Name: "It'S Not A Secret" Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 -8 lb) beef brisket (trimmed); 1 tablespoon garlic salt; 1 tablespoon celery salt; 1 tablespoon creole seasoning (I prefer Tony Cachere's but any will do); 1 tablespoon black pepper; 1 tablespoon onion salt; 1 (4 ounce) bottle liquid smoke; 1 oven cooking bag, appropriately sized according to weight

"It'S Not A Secret" Brisket – a delicious recipe with beef brisket, garlic salt, celery salt, creole seasoning, black pepper, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 -8 lb) beef brisket (trimmed)
1 tablespoon garlic salt
1 tablespoon celery salt
1 tablespoon creole seasoning (I prefer Tony Cachere's but any will do)
1 tablespoon black pepper
1 tablespoon onion salt
1 (4 ounce) bottle liquid smoke
1 oven cooking bag, appropriately sized according to weight

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Meat & Poultry

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"It'S Not A Secret" Brisket

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