It's Easy Being Green Casserole Recipe

Name: It's Easy Being Green Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package frozen spinach; 2 small shallots (finely chopped); 2 artichokes (hearts and bottoms); 1 cup asiago cheese; 1 cup white wine; 6 turkey cutlets; 1 cup long grain rice; 2 tablespoons butter; 2 tablespoons olive oil; 1 cup water

Servings: persons

1 (12 ounce) package frozen spinach
2 small shallots (finely chopped)
2 artichokes (hearts and bottoms)
1 cup asiago cheese
1 cup white wine
6 turkey cutlets
1 cup long grain rice
2 tablespoons butter
2 tablespoons olive oil
1 cup water

1
Unfreeze and strain spinach until almost dry.
2
Slice artichoke hearts and bottoms and put to the side.
3
Chop shallots, In a large skillet saute shallots until golden brown.
4
Add spinach and artichokes and saute until heated thru.
5
Lightly bread turkey with flour and salt and pepper, making sure to dust off all extra flour.
6
Add turkey to the pan and let saute until just opaque.
7
Add rice, white wine, and water.
8
Cover the let simmer for 20 minutes.
9
After 20 minutes add asiago cheese on top, cover and let cheese melt.
10
Serve with glass of wine and you're ready to go.

686

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (12 ounce) package frozen spinach, 2 small shallots (finely chopped), 2 artichokes (hearts and bottoms), 1 cup asiago cheese, and more.

Yes, It's Easy Being Green Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

It's Easy Being Green Casserole

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