Bake this irresistible It'S-A-Snap Cheesecake at home. Made with unflavored gelatine, sugar, boiling water and cream cheese. Easy step-by-step instructi…
This It'S-A-Snap Cheesecake relies on simple, everyday ingredients such as sugar and boiling water. It comes together quickly and makes 4 servings, at about 858 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this It'S-A-Snap Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026