How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Island Teriyaki?

You need 7 ingredients. The key ingredients include: 1 c. soy sauce, 4 Tbsp. olive oil, 1/4 tsp. pepper, 2 lb. steak or roast, cut into strips, and more.

Is Island Teriyaki suitable as general?

Yes, Island Teriyaki falls under the General category and is a great choice for this type of meal.

How do I store leftover Island Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Island Teriyaki Recipe

Name: Island Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soy sauce; 4 Tbsp. olive oil; 1/4 tsp. pepper; 2 lb. steak or roast, cut into strips; 1/2 c. brown sugar; 2 tsp. ground ginger; 4 cloves minced garlic

Island Teriyaki – a delicious recipe with soy sauce, olive oil, pepper, brown sugar, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. soy sauce
4 Tbsp. olive oil
1/4 tsp. pepper
2 lb. steak or roast, cut into strips
1/2 c. brown sugar
2 tsp. ground ginger
4 cloves minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oven-Fried Sweet Potatoes
Bourbon Bbq Sauce
Fiddlehead Ferns
Bronze Scuppernong Jelly

Island Teriyaki

How did you like this recipe?

Frequently Asked Questions