How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Island Pan Barbecue Shrimp?

You need 9 ingredients. The key ingredients include: 1 lb. large or jumbo shrimp, cleaned and deveined, 2 Tbsp. olive oil, 1 Tbsp. finely minced garlic, 1 Tbsp. chopped fresh rosemary, and more.

Is Island Pan Barbecue Shrimp suitable as seafood?

Yes, Island Pan Barbecue Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Island Pan Barbecue Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Island Pan Barbecue Shrimp Recipe

Name: Island Pan Barbecue Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. large or jumbo shrimp, cleaned and deveined; 2 Tbsp. olive oil; 1 Tbsp. finely minced garlic; 1 Tbsp. chopped fresh rosemary; 1 Tbsp. chopped fresh thyme; 1/2 tsp. freshly ground black pepper; 1/4 tsp. cayenne pepper; 1/4 tsp. salt; 2 fresh limes, halved crosswise (for garnish)

Island Pan Barbecue Shrimp – a delicious recipe with jumbo shrimp, olive oil, garlic, rosemary, thyme, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. large or jumbo shrimp, cleaned and deveined
2 Tbsp. olive oil
1 Tbsp. finely minced garlic
1 Tbsp. chopped fresh rosemary
1 Tbsp. chopped fresh thyme
1/2 tsp. freshly ground black pepper
1/4 tsp. cayenne pepper
1/4 tsp. salt
2 fresh limes, halved crosswise (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

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Island Pan Barbecue Shrimp

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