Try this homemade Island Mussels With Wild Mushrooms And Cream recipe the whole family will love. Made with mussels, butter, onion and wild mushroom. Ea…
This Island Mussels With Wild Mushrooms And Cream relies on simple, everyday ingredients such as mussels, butter, onion, diced and light cream (18%). It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026