Irresistible Breakfast Sandwiches – a delicious recipe with eggs, milk, ground black pepper, bread, tasty cheese, ham. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
Beat the eggs, milk, black pepper and cayenne pepper together.
2
Place 4 slices of bread on a board and top with the Mainland Tasty Cheese.
3
Spread over equal amounts of Spaghetti and then top with slices of ham or salami.
4
Top with the remaining bread slices to make sandwiches.
5
Heat a knob of butter in a frying pan and when hot, dip one sandwich into the egg mixture quickly to coat both sides.
6
Place into the hot frying pan and cook over a moderate heat for about 2 minutes until golden.
7
Flip and cook the other side until the sandwich is hot and golden.
8
Cook the remaining sandwiches and serve hot.
9
These Breakfast Sandwiches will cook in a sandwich maker.
555
kcal
Calories
38
g
Fat
17
g
Carbs
36
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 eggs, 12-¾ cup milk, ½ teaspoon ground black pepper, 8 slices toast bread, and more.
Yes, Irresistible Breakfast Sandwiches falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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