Irish Tater Candy

1. 1

   Peel and boil potato, when done, mash up with fork.

2. 2

   Add pinch of salt and pour in a box of confectioners sugar.

3. 3

   This makes a stiff dough.

4. 4

   Roll out on a dough board that has been floured real good in a layer 1/4-inch thick.

5. 5

   Spread peanut butter all over top. Roll up like a jelly roll.

6. 6

   Makes 2 rolls if you like.

7. 7

   Put in the refrigerator and chill.

8. 8

   Cut with knife and serve.

No nutritional information available.

No additional tips available.