Warm up with this hearty Irish Stew recipe. Made with potatoes, carrots, leeks and lean lamb. Easy step-by-step instructions included.
This Irish Stew relies on simple, everyday ingredients such as carrots, peeled and sliced, leeks, washed and sliced, lean lamb, cubed and bunch thyme, leaves removed. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026