How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Stew?

You need 6 ingredients. The key ingredients include: 1 lb. beef (for stew), cut in bite size pieces, 3 carrots, cut in bite size pieces, 4 medium potatoes, cut in bite size pieces, 2 cans beef broth bouillon, and more.

Is Irish Stew suitable as soups & stews?

Yes, Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Stew Recipe

Name: Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. beef (for stew), cut in bite size pieces; 3 carrots, cut in bite size pieces; 4 medium potatoes, cut in bite size pieces; 2 cans beef broth bouillon; 2 cans cream of mushroom soup; 1 Tbsp. cooking oil

Irish Stew – a delicious recipe with beef, carrots, potatoes, beef broth bouillon, cream of mushroom soup, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef (for stew), cut in bite size pieces
3 carrots, cut in bite size pieces
4 medium potatoes, cut in bite size pieces
2 cans beef broth bouillon
2 cans cream of mushroom soup
1 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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