Irish Soda Bread

Name: Irish Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. flour; 3 tsp. baking powder; 1/2 tsp. baking soda; dash of salt; 1 c. sugar; 1 Tbsp. Crisco; 1 c. buttermilk; 2 tsp. caraway seed; 1 1/2 c. raisins; 2 eggs

Eats Now Editorial Team · General

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Irish Soda Bread – a delicious recipe with flour, baking powder, baking soda, salt, sugar, Crisco. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. flour
3 tsp. baking powder
1/2 tsp. baking soda
dash of salt
1 c. sugar
1 Tbsp. Crisco
1 c. buttermilk
2 tsp. caraway seed
1 1/2 c. raisins
2 eggs

1
Mix dry ingredients together; cut in Crisco with fork.
2
Add raisins, caraway seed and buttermilk.
3
Stir enough to hold together.
4
Knead on floured board a few minutes.
5
Bake in greased 9-inch iron skillet pan at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. flour, 3 tsp. baking powder, 1/2 tsp. baking soda, dash of salt, and more.

Yes, Irish Soda Bread falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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