Irish Soda Bread

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease loaf pan or 2 disposable aluminum loaf pans (Pam works well).

3. 3

   Mix all dry ingredients and raisins. Add butter and eggs.

4. 4

   Add buttermilk.

5. 5

   Mix with wooden spoon until dough is fluffy and wet.

6. 6

   Bake 1 large loaf for 1 hour and 20 minutes, or bake 2 smaller loaves 60 to 65 minutes, or until a toothpick comes out clean.

7. 7

   Turn out on a rack to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.