Irish Potato Bake

1. 1

   Grease 1 1/2 qt shallow baking dish.

2. 2

   Thoroughly combine chex & butter.

3. 3

   Set aside.

4. 4

   Combine potatoes, sour cream, onion powder, salt, pepper, & broccoli.

5. 5

   Stir gently until well mixed.

6. 6

   Spread half of mixture in baking dish.

7. 7

   Sprinkle with half of cheese, then half of crumbs.

8. 8

   Repeat.

9. 9

   Bake in 350F oven for 25 minutes or until crumbs are golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.