How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Oven Apple Oats?

You need 7 ingredients. The key ingredients include: 3 1/2 cups 2% low-fat milk or 3 1/2 cups whole milk, 1 cup irish steel cut oats, 2 teaspoons pure maple syrup, 1/2 teaspoon freshly grated nutmeg, and more.

Is Irish Oven Apple Oats suitable as general?

Yes, Irish Oven Apple Oats falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Oven Apple Oats?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Oven Apple Oats Recipe

Name: Irish Oven Apple Oats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups 2% low-fat milk or 3 1/2 cups whole milk; 1 cup irish steel cut oats; 2 teaspoons pure maple syrup; 1/2 teaspoon freshly grated nutmeg; 1 - 1 1/2 cup peel diced apple; 2/3 cup currants or 2/3 cup raisins, to taste; 1/2 teaspoon salt

Try this homemade Irish Oven Apple Oats recipe the whole family will love. Made with milk, irish, maple syrup and freshly grated nutmeg. Easy step-by-st…

This Irish Oven Apple Oats relies on simple, everyday ingredients such as irish steel cut oats, pure maple syrup, freshly grated nutmeg and peel diced apple. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 1/2 cups 2% low-fat milk or 3 1/2 cups whole milk
1 cup irish steel cut oats
2 teaspoons pure maple syrup
1/2 teaspoon freshly grated nutmeg
1 - 1 1/2 cup peel diced apple
2/3 cup currants or 2/3 cup raisins, to taste
1/2 teaspoon salt

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
General

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