Irish Oatmeal Brulee With Dried Fruit And Maple Cream Recipe

Name: Irish Oatmeal Brulee With Dried Fruit And Maple Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup steel-cut oats; 1 cup heavy cream; 2 star anise; 1 small cinnamon stick; 1 small strip (1/2 by 1 1/2 inches) orange zest; 1/4 cup maple syrup; Pinch of salt; 1/4 cup chopped dried apricots; 1/4 cup dried cherries or cranberries; 1/4 cup chopped dried figs; 2 tablespoons toasted chopped pecans; 2 tablespoons toasted chopped walnuts; 4 tablespoons sugar

Servings: persons

1 cup steel-cut oats
1 cup heavy cream
2 star anise
1 small cinnamon stick
1 small strip (1/2 by 1 1/2 inches) orange zest
1/4 cup maple syrup
Pinch of salt
1/4 cup chopped dried apricots
1/4 cup dried cherries or cranberries
1/4 cup chopped dried figs
2 tablespoons toasted chopped pecans
2 tablespoons toasted chopped walnuts
4 tablespoons sugar

1
Place oats in a bowl, and cover with water by 2 inches.
2
Cover bowl, and let stand overnight.
3
In a small saucepan, combine cream, star anise, cinnamon stick and orange zest.
4
Bring mixture to a simmer, and cook for 10 minutes.
5
Using a slotted spoon, remove spices and orange.
6
Whisk maple syrup into cream, increase heat to medium-high and simmer until mixture thickens enough to coat back of a spoon, about 10 minutes.
7
Meanwhile, drain oats and place them in a saucepan with 3 1/4 cups water.
8
Simmer over medium heat until tender but not mushy, about 15 minutes.
9
Stir in salt.
10
Preheat broiler.
11
In a small bowl, combine dried fruit and nuts.
12
Divide half the oatmeal among four broiler-proof bowls or large ramekins, then top with fruits and nuts.
13
Cover with remaining oatmeal, and smooth tops.
14
Sprinkle 1 tablespoon sugar over each, and place under broiler.
15
Broil until sugar caramelizes and forms a crust, about 1 to 2 minutes.
16
Watch carefully so sugar doesn't burn.
17
Serve immediately with maple cream.

535

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup steel-cut oats, 1 cup heavy cream, 2 star anise, 1 small cinnamon stick, and more.

Yes, Irish Oatmeal Brulee With Dried Fruit And Maple Cream falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Oatmeal Brulee With Dried Fruit And Maple Cream

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