Irish Mist Brownies Recipe

Name: Irish Mist Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Land O Lakes Butter; 2 (1-ounce) squares unsweetened baking chocolate; 1 cup sugar; 3/4 cup all-purpose flour; 2 Land O Lakes Eggs; 2 cups powdered sugar; 1 (3-ounce) package cream cheese, softened; 3 tablespoons Land O Lakes Butter, softened; 1/2 teaspoon peppermint extract; 5 drops green food color; 2 drops yellow food color; 1 (1-ounce) square unsweetened baking chocolate, melted

Servings: persons

1/2 cup Land O Lakes Butter
2 (1-ounce) squares unsweetened baking chocolate
1 cup sugar
3/4 cup all-purpose flour
2 Land O Lakes Eggs
2 cups powdered sugar
1 (3-ounce) package cream cheese, softened
3 tablespoons Land O Lakes Butter, softened
1/2 teaspoon peppermint extract
5 drops green food color
2 drops yellow food color
1 (1-ounce) square unsweetened baking chocolate, melted

1
Heat oven to 350F.
2
Line 8-inch square baking pan with aluminum foil, extending foil over edges.
3
Grease foil; set aside.
4
Melt 1/2 cup butter and 2 squares chocolate in 2-quart saucepan over medium heat, stirring constantly, 4-6 minutes or until smooth.
5
Stir in all remaining brownie ingredients until well mixed.
6
Spread into prepared pan.
7
Bake 25-30 minutes or until brownie just begins to pull away from sides of pan.
8
Cool completely.
9
Combine all filling ingredients in bowl.
10
Beat at medium speed until creamy.
11
Spread over cooled bars.
12
Drizzle with melted chocolate.
13
Cool completely.
14
Lift brownies out of pan using foil ends; cut into bars.
15
Store, covered, in refrigerator.

1353

kcal

Calories

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup Land O Lakes Butter, 2 (1-ounce) squares unsweetened baking chocolate, 1 cup sugar, 3/4 cup all-purpose flour, and more.

Yes, Irish Mist Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Mist Brownies

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