How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish "Matter Of Fact Peas" (Mushy Peas)?

You need 7 ingredients. The key ingredients include: 8 ounces dried split marrowfat peas (other may be substituted if not available), 1/2 teaspoon baking soda, 3 1/2 cups boiling water, salt, and more.

Is Irish "Matter Of Fact Peas" (Mushy Peas) suitable as general?

Yes, Irish "Matter Of Fact Peas" (Mushy Peas) falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish "Matter Of Fact Peas" (Mushy Peas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish "Matter Of Fact Peas" (Mushy Peas) Recipe

Name: Irish "Matter Of Fact Peas" (Mushy Peas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces dried split marrowfat peas (other may be substituted if not available); 1/2 teaspoon baking soda; 3 1/2 cups boiling water; salt; pepper; 1 pinch sugar; butter

Try this homemade Irish "Matter Of Fact Peas" (Mushy Peas) recipe the whole family will love. Made with marrowfat peas, baking soda, boiling water and s…

This Irish "Matter Of Fact Peas" (Mushy Peas) relies on simple, everyday ingredients such as baking soda, boiling water, salt and pepper. It comes together quickly and makes 4 servings, at about 1999 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces dried split marrowfat peas (other may be substituted if not available)
1/2 teaspoon baking soda
3 1/2 cups boiling water
salt
pepper
1 pinch sugar
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1999 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Irish "Matter Of Fact Peas" (Mushy Peas)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions