Bake this irresistible Irish Cream Liqueur Cake at home. Made with butter, sugar, Irish cream liqueur and Irish whiskey liqueur. Easy step-by-step instr…
This Irish Cream Liqueur Cake relies on simple, everyday ingredients such as butter, sugar, irish cream liqueur and irish whiskey liqueur. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Irish Cream Liqueur Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026