How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Brown Soda Bread?

You need 8 ingredients. The key ingredients include: 3 1/4 c. whole wheat flour (prefer Stone Ground), 2 tsp. salt, 1 1/2 tsp. baking soda, 1/2 c. oats (not instant), and more.

Is Irish Brown Soda Bread suitable as general?

Yes, Irish Brown Soda Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Brown Soda Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Brown Soda Bread Recipe

Name: Irish Brown Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 c. whole wheat flour (prefer Stone Ground); 2 tsp. salt; 1 1/2 tsp. baking soda; 1/2 c. oats (not instant); 2 1/2 c. buttermilk or sour milk; pinch of cream of tartar; 1 oz. sugar (brown or white); 2 oz. butter or margarine

Irish Brown Soda Bread – a delicious recipe with whole wheat flour, salt, baking soda, oats, buttermilk, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/4 c. whole wheat flour (prefer Stone Ground)
2 tsp. salt
1 1/2 tsp. baking soda
1/2 c. oats (not instant)
2 1/2 c. buttermilk or sour milk
pinch of cream of tartar
1 oz. sugar (brown or white)
2 oz. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1984 kcal
Category
General

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Irish Brown Soda Bread

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