How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Veal Piccata?

You need 6 ingredients. The key ingredients include: 8 ounces veal scallops, 2 tablespoons (1/4 stick) butter, 1 large garlic clove, pressed, 1/4 cup dry white wine, and more.

Is Instant Veal Piccata suitable as meat & poultry?

Yes, Instant Veal Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Instant Veal Piccata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Veal Piccata Recipe

Name: Instant Veal Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces veal scallops; 2 tablespoons (1/4 stick) butter; 1 large garlic clove, pressed; 1/4 cup dry white wine; 1/4 cup canned low-salt chicken broth; 1 1/2 tablespoons capers, drained

Instant Veal Piccata – a delicious recipe with veal scallops, butter, garlic, white wine, chicken broth, capers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces veal scallops
2 tablespoons (1/4 stick) butter
1 large garlic clove, pressed
1/4 cup dry white wine
1/4 cup canned low-salt chicken broth
1 1/2 tablespoons capers, drained

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Quick Info

Servings
4 servings
Calories
112 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Instant Veal Piccata

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