Name: Instant Pot Vegetable Khichadi
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 teaspoon cumin seed; 1/2 teaspoon chili powder; 1/2 teaspoon corainder cumin powder; 1/2 teaspoon turmeric powder; 1/4 garam masala powder; 1/2 cup diced onion; 1 small bunch methi leaves; 3 small peeled and boiled potatoes; 1/2 cup peas; 1 garlic clove; 5 curry leaves; 1 piece ginger; 10 green beans; 3/4 cup brown rice; 1/2 cup mung dal; 1/4 cup toor dal; 1 teaspoon salt

2 teaspoons vegetable oil

1 teaspoon cumin seed

1/2 teaspoon chili powder

1/2 teaspoon corainder cumin powder

1/2 teaspoon turmeric powder

1/4 garam masala powder

1/2 cup diced onion

1 small bunch methi leaves

3 small peeled and boiled potatoes

1/2 cup peas

1 garlic clove

5 curry leaves

1 piece ginger

10 green beans

3/4 cup brown rice

1/2 cup mung dal

1/4 cup toor dal

1 teaspoon salt

Instant Pot Vegetable Khichadi

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