Instant Pot Fajita Pasta Recipe

Name: Instant Pot Fajita Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1/2 lb meat (ground pork or beef or cubed chicken); 1 onion, diced; 1 bell pepper, diced; 5 garlic cloves, minced; 1 1/2 teaspoons chili powder; 1/2 - 1 teaspoon cumin; 1/4 teaspoon garlic powder; 1/8 teaspoon onion powder; 1/4 teaspoon oregano; 1/4 teaspoon paprika; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 cup chicken stock (or beef); 10 ounces canned tomatoes; 8 ounces dry penne pasta; 1 cup cheese, grated

Servings: persons

1 tablespoon oil
1/2 lb meat (ground pork or beef or cubed chicken)
1 onion, diced
1 bell pepper, diced
5 garlic cloves, minced
1 1/2 teaspoons chili powder
1/2 - 1 teaspoon cumin
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
1/4 teaspoon oregano
1/4 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup chicken stock (or beef)
10 ounces canned tomatoes
8 ounces dry penne pasta
1 cup cheese, grated

1
Select saute and adjust to More for high heat. Allow to heat until pot reads HOT. Add oil. When oil is hot add meat, tossing to coat well. Saute until cooked through.
2
Add onions, bell peppers, and garlic, along with spices. Stir well to coat; stir often and cook until veggies are slightly tender, about 2 minute.
3
Add broth, tomatoes with all its juices, and dry pasta to the pot. Cover and select Manual for 6 - 8 minute Once done, quick release the pressure. Liquid should be mostly absorbed.
4
Serve and top each portion with grated cheese.

722

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 tablespoon oil, 1/2 lb meat (ground pork or beef or cubed chicken), 1 onion, diced, 1 bell pepper, diced, and more.

Yes, Instant Pot Fajita Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Pot Fajita Pasta

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