How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Pot Chana Dal?

You need 17 ingredients. The key ingredients include: 2 cups chana dal (split chickpeas), 3 cups water, 1 tablespoon olive oil, 1 teaspoon cumin seeds, and more.

Is Instant Pot Chana Dal suitable as general?

Yes, Instant Pot Chana Dal falls under the General category and is a great choice for this type of meal.

How do I store leftover Instant Pot Chana Dal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Pot Chana Dal Recipe

Name: Instant Pot Chana Dal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chana dal (split chickpeas); 3 cups water; 1 tablespoon olive oil; 1 teaspoon cumin seeds; 1 cup diced red onion (from 1 onion); 1 cup diced red bell pepper (from 1 bell pepper); 1 tablespoon minced fresh ginger (from 1-in. piece); 1 tablespoon minced garlic (from 4 cloves); 1 cup chopped fresh tomatoes (from 2 small tomatoes); 1 teaspoon red curry powder; 1 teaspoon ground coriander; 1/2 teaspoon ground turmeric; 1 1/4 teaspoons kosher salt, divided; 4 cups vegetable stock (such as Swanson); 1 cup plain yogurt; 1/4 cup chopped fresh cilantro; 2 tablespoons fresh lime juice (from 1 lime)

Instant Pot Chana Dal

Eats Now Editorial Team · 157 kcal · General

Instant Pot Chana Dal – a delicious recipe with chana, water, olive oil, cumin seeds, red onion, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Instant Pot Chana Dal

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