Try this homemade Infused Oil for Grilling Meat recipe the whole family will love. Made with olive oil, black pepper, rosemary needles and fresh parsley…
This Infused Oil for Grilling Meat relies on simple, everyday ingredients such as olive oil and fresh parsley, coarsely chop. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026