How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Inez'S Pineapple Walnut Cake?

You need 15 ingredients. The key ingredients include: CAKE, 2 cups white sugar, 2 well beaten eggs, 1 teaspoon pure vanilla extract, and more.

Is Inez'S Pineapple Walnut Cake suitable as baking & desserts?

Yes, Inez'S Pineapple Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Inez'S Pineapple Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Inez'S Pineapple Walnut Cake Recipe

Name: Inez'S Pineapple Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CAKE; 2 cups white sugar; 2 well beaten eggs; 1 teaspoon pure vanilla extract; 2 cups flour; 1 teaspoon salt; 1 teaspoon baking soda; 1 (20 ounce) can crushed pineapple (undrained) or (20 ounce) can pineapple tidbits (undrained); 1/2 - 3/4 cup chopped walnuts; FROSTING; 8 ounces cream cheese; 1 3/4 cups powdered sugar; 1 teaspoon pure vanilla extract; 1/2 cup chopped walnuts; 1/2 cup butter or 1/2 cup margarine, softened

Inez'S Pineapple Walnut Cake

Eats Now Editorial Team · 1475 kcal · Baking & Desserts

Inez'S Pineapple Walnut Cake – a delicious recipe with CAKE, white sugar, eggs, vanilla, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Inez'S Pineapple Walnut Cake

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