Indulgent Penne & Cheese

1. 1

   Preheat oven to 350u00b0. Combine ricotta cheese, 1-1/2 cups mozzarella cheese and egg in medium bowl; set aside.

2. 2

   Toss hot penne with Sauce in large bowl. Stir in cheese mixture. Turn into 11 x 7-inch baking dish, then sprinkle with remaining 1/2 cup mozzarella cheese, bread crumbs and Parmesan cheese.

3. 3

   Bake covered 25 minutes. Remove cover and bake until bread crumbs are golden brown and cheese is melted, about 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.