Indonesian Pork Tenderloin

1. 1

   Preheat oven to 375u00b0.

2. 2

   Trim fat from tenderloin. Combine soy sauce and next 3 ingredients, stirring well. Spread soy sauce mixture over tenderloin.

3. 3

   Place tenderloin on a rack in a roasting pan coated with cooking spray. Insert meat thermometer into thickest part of tenderloin, if desired. Bake, uncovered, at 375u00b0 for 30 minutes. Brush tenderloin with apricot spread. Bake 10 additional minutes or until meat thermometer registers 160u00b0, basting often with apricot spread. Let stand 10 minutes before slicing.

4. 4

   Tip: Even though peanut butter is a high-fat food, the type of fat it contains is monounsaturated--a heart-healthy kind of fat.

* Per serving · 4 servings · Values may vary.

No additional tips available.