How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indonesian Gado Gado Dip?

You need 5 ingredients. The key ingredients include: 1/3 c. peanut butter, 2 Tbsp. rice vinegar (Oriental), sesame oil, sugar, and more.

Is Indonesian Gado Gado Dip suitable as snacks & appetizers?

Yes, Indonesian Gado Gado Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Indonesian Gado Gado Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Indonesian Gado Gado Dip Recipe

Name: Indonesian Gado Gado Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. peanut butter; 2 Tbsp. rice vinegar (Oriental); sesame oil; sugar; 1 Tbsp. soy sauce

Indonesian Gado Gado Dip – a delicious recipe with peanut butter, rice vinegar, sesame oil, sugar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/3 c. peanut butter
2 Tbsp. rice vinegar (Oriental)
sesame oil
sugar
1 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indonesian Gado Gado Dip

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