How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indo-Chinese Sweet Corn Vegetable Soup?

You need 12 ingredients. The key ingredients include: 1/2 teaspoon Sesame Oil, 1 piece Garlic, peeled and grated, 1 1/2 cups Fresh Sweet Corn/ Cream Style Corn, 1/2 piece Celery, diced small, and more.

Is Indo-Chinese Sweet Corn Vegetable Soup suitable as soups & stews?

Yes, Indo-Chinese Sweet Corn Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Indo-Chinese Sweet Corn Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indo-Chinese Sweet Corn Vegetable Soup Recipe

Name: Indo-Chinese Sweet Corn Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon Sesame Oil; 1 piece Garlic, peeled and grated; 1 1/2 cups Fresh Sweet Corn/ Cream Style Corn; 1/2 piece Celery, diced small; 2 Carrots, diced small; 6 French Beans, finely chopped; 2 tablespoons Green Peas; 2 Scallion, green part, finely chopped; 4 cups Vegetable Broth; 1 teaspoon Corn Starch, mixed with 2 tbsp of room temp water; 1/2 teaspoon White Pepper Powder; 1/2 teaspoon Salt

Warm up with this hearty Indo-Chinese Sweet Corn Vegetable Soup recipe. Made with Sesame Oil, Garlic, Fresh Sweet Corn/ Cream Style and Celery. Easy ste…

This Indo-Chinese Sweet Corn Vegetable Soup relies on simple, everyday ingredients such as sesame oil, piece celery, diced small, carrots, diced small and french beans, finely chopped. It comes together quickly and makes 4 servings, at about 589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Indo-Chinese Sweet Corn Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions