Individual Shrimp Scampi Pizzas

1. 1

   Preheat oven to 450F.

2. 2

   Prepare scampi according to package directions and keep warm.

3. 3

   Spray two large baking sheets with non-stick cooking spray and set aside.

4. 4

   Divide the pizza dough into 4 equal pieces, and using your hands, stretch each into a 6-inch pizza crust.

5. 5

   Place the crusts on the baking sheets.

6. 6

   Brush some of the warm scampi juice on each of the dough discs and top with the diced tomatoes.

7. 7

   Bake for 15 minutes, rotating the sheets from top to bottom to ensure even cooking.

8. 8

   After 15 minutes remove from the oven and divide the shrimp scampi between the 4 pizzas.

9. 9

   Top each with mozzarella cheese and put back in the oven for another 3-5 minutes.

10. 10

    In a small bowl, toss the Parmesan cheese, lemon zest and arugula.

11. 11

    Remove the pizzas from the oven (the crust should be a golden brown).

12. 12

    Top each pizza with the arugula mixture and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.