Individual Clam Bake

Name: Individual Clam Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 large chicken breast; 1 small ear corn; 1/4 medium sized squash; 1 small sweet potato; 1/4 large onion; 1 potato; 4 large mushrooms; 2 small lobster tails; 4 clams; 1/2 c. melted butter

Eats Now Editorial Team · Seafood

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Individual Clam Bake – a delicious recipe with chicken breast, corn, sweet potato, onion, potato, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large chicken breast
1 small ear corn
1/4 medium sized squash
1 small sweet potato
1/4 large onion
1 potato
4 large mushrooms
2 small lobster tails
4 clams
1/2 c. melted butter

1
["We once had a young horse that Darrel trained to run under the roof of the open end of the barn.", "This was while we lived up on Grandma and Grandpa Kimbrel's place.", "Well, he would let our friends ride and neglect to tell them to duck when they got to the barn. That was about the same time that he took each of us out to the patch, one at a time, to eat the ""first"" ripe watermelon. It took us a couple of years to catch onto to that one."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large chicken breast, 1 small ear corn, 1/4 medium sized squash, 1 small sweet potato, and more.

Yes, Individual Clam Bake falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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