Indian-Style Marinated Chicken Recipe

Name: Indian-Style Marinated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup peach preserves; 1/4 cup lemon juice; 1 tablespoon olive oil; 1/2 teaspoon ground red pepper; 1/4 teaspoon cumin; 1/4 teaspoon ground coriander; 1/4 teaspoon garam masala; 2 canned whole tomatoes, drained; 2 garlic cloves; 1 (1/2-inch) piece ginger, peeled and chopped; 4 (6-ounce) skinless, boneless chicken breast halves; 1 teaspoon salt; Cooking spray; 1 cup water; 3 cups hot cooked basmati rice

Servings: persons

1/2 cup peach preserves
1/4 cup lemon juice
1 tablespoon olive oil
1/2 teaspoon ground red pepper
1/4 teaspoon cumin
1/4 teaspoon ground coriander
1/4 teaspoon garam masala
2 canned whole tomatoes, drained
2 garlic cloves
1 (1/2-inch) piece ginger, peeled and chopped
4 (6-ounce) skinless, boneless chicken breast halves
1 teaspoon salt
Cooking spray
1 cup water
3 cups hot cooked basmati rice

1
Combine first 10 ingredients in a food processor; process until smooth. Combine preserves mixture and chicken in a zip-top plastic bag. Seal and marinate in refrigerator 2 hours, turning the bag occasionally.
2
Preheat grill.
3
Remove chicken from bag; reserve marinade. Sprinkle chicken evenly with salt; place chicken on grill rack coated with cooking spray. Grill 6 minutes on each side or until chicken is done.
4
Combine the reserved sauce and 1 cup water in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer until reduced to 3/4 cup (about 8 minutes). Serve sauce over chicken and rice.

807

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup peach preserves, 1/4 cup lemon juice, 1 tablespoon olive oil, 1/2 teaspoon ground red pepper, and more.

Yes, Indian-Style Marinated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian-Style Marinated Chicken

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