Indian Style Kebabs With Cilantro Sauce Recipe

Name: Indian Style Kebabs With Cilantro Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch fresh cilantro (2 cups); 1 onion, peeled; 2 garlic cloves, peeled; 1 green chili pepper, trimmed and halved with seeds; 1 piece fresh ginger, peeled (2 inches); 1 ¼ teaspoons kosher salt; 4 tablespoons vegetable oil; 3 tablespoons fresh lime juice; 12 lb rib eye steak, cut into 24 chunks; 1 red onion, peeled; 1 cup mango chutney; 4 pieces flat bread (Indian na'an)

Servings: persons

1 bunch fresh cilantro (2 cups)
1 onion, peeled
2 garlic cloves, peeled
1 green chili pepper, trimmed and halved with seeds
1 piece fresh ginger, peeled (2 inches)
1 ¼ teaspoons kosher salt
4 tablespoons vegetable oil
3 tablespoons fresh lime juice
12 lb rib eye steak, cut into 24 chunks
1 red onion, peeled
1 cup mango chutney
4 pieces flat bread (Indian na'an)

1
In a food processor, form a paste of the cilantro, onion (not the red), chile, ginger, salt, and 3 tablespoons of the oil; transfer to a large bowl.
2
Remove 2 tablespoons of the cilantro paste and combine with the lime juice in a small bowl; mix well, cover, and set aside.
3
stir the curry powder into the cilantro mixture in the large bowl; add the steak, turn to coat well, cover, and marinate 20 minutes at room temperature.
4
In the meantime, cut the red onion into 6 wedges and seperate each wedge into 2 layers.
5
Preheat a grillpan and brush with remaining oil.
6
Thread 8 metal skewers with the beef and onions; grill about 8 to 10 minutes, turning every 2 minutes.
7
Serve with the cilantro sauce, mango chutney, and na'an, if desired.

3988

kcal

Calories

260

Fat

Carbs

359

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 bunch fresh cilantro (2 cups), 1 onion, peeled, 2 garlic cloves, peeled, 1 green chili pepper, trimmed and halved with seeds, and more.

Yes, Indian Style Kebabs With Cilantro Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Style Kebabs With Cilantro Sauce

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