How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Brie Soup?

You need 11 ingredients. The key ingredients include: 1/4c chopped onion, 1 med. Leek[white part only] chopped, 1/2c thinly sliced celery, 4tbs unsalted butter, and more.

Is Cream Of Brie Soup suitable as soups & stews?

Yes, Cream Of Brie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Brie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Brie Soup Recipe

Name: Cream Of Brie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4c chopped onion; 1 med. Leek[white part only] chopped; 1/2c thinly sliced celery; 4tbs unsalted butter; 1/4c flour; 2c whole milk; 2c home made chicken broth; 3/4lb Brie cubed[1/2lb 60%fat brie de Paris+1/4lb herb brie]; Pinch cayenne; Salt & Pepper to taste; Chopped chives for garnish

Cream Of Brie Soup

Eats Now Editorial Team · 1054 kcal · Soups & Stews

Cream Of Brie Soup – a delicious recipe with onion, Leek[white part only] chopped, celery, unsalted butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Brie Soup

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