How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Stew?

You need 13 ingredients. The key ingredients include: 1 medium onion, chopped, 1 medium bell pepper, chopped, 2 tablespoons butter, 1 lb ground beef, and more.

Is Indian Stew suitable as soups & stews?

Yes, Indian Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Indian Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Stew Recipe

Name: Indian Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 medium onion, chopped; 1 medium bell pepper, chopped; 2 tablespoons butter; 1 lb ground beef; 1 (10 ounce) can whole kernel corn (drain water); 1 (10 ounce) can tomato soup; 1 (14 1/2 ounce) can chopped tomatoes; 0.5 (10 ounce) soup can water; 2 teaspoons sugar; 1 ½ teaspoons salt; ground pepper; 1 tablespoon Worcestershire sauce; 2 tablespoons flour

Indian Stew – a delicious recipe with onion, bell pepper, butter, ground beef, whole kernel corn, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Indian Stew

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