Indian Spiced Leftover Summer Vegetable Fritters Recipe

Name: Indian Spiced Leftover Summer Vegetable Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Large Egg; 3 tablespoons Plain Flour; 1/2 teaspoon Baking Powder; 1 teaspoon Ground Cumin; 1/2 teaspoon Chilli Powder; 1 Very Small Baking Potato; 1/2 A Large Courgette (Zucchini); 1/4 Red Onion; 1/4 Red Bell Pepper; 1/2 teaspoon Salt; Black Pepper; Olive Oil; Corriander (Cilantro) to garnish

Servings: persons

1 Large Egg
3 tablespoons Plain Flour
1/2 teaspoon Baking Powder
1 teaspoon Ground Cumin
1/2 teaspoon Chilli Powder
1 Very Small Baking Potato
1/2 A Large Courgette (Zucchini)
1/4 Red Onion
1/4 Red Bell Pepper
1/2 teaspoon Salt
Black Pepper
Olive Oil
Corriander (Cilantro) to garnish

1
Grate the courgette on the biggest hole of a box grater. Peel and grate the potato. Mix the salt into the grated vegetables and set aside.
2
Slice the onion and the pepper.
3
Beat together the egg, flour, baking powder, spices and some freshly ground black pepper to make a thick batter.
4
Squeeze all the liquid out of the grated potato and courgette mixer by hand or using a sieve and add to the batter along with the onions and peppers. Mix well until everything is coated with batter.
5
eat a little olive oil in a non stick frying pan over a medium heat. Gently fry heaped tablespoons of the vegetable mix, pressing down the tops with the back of the spoon to make flatter fritters. Cook for a few minutes on each side until golden.
6
erve in a stack sprinkled with roughly chopped coriander. Enjoy!

106

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 Large Egg, 3 tablespoons Plain Flour, 1/2 teaspoon Baking Powder, 1 teaspoon Ground Cumin, and more.

Yes, Indian Spiced Leftover Summer Vegetable Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Spiced Leftover Summer Vegetable Fritters

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