How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Spiced Chicken?

You need 11 ingredients. The key ingredients include: 1 (28 ounce) can diced tomatoes, drained, 2 tablespoons tomato paste, 2 tablespoons grated fresh ginger, 1 tablespoon curry powder, and more.

Is Indian Spiced Chicken suitable as meat & poultry?

Yes, Indian Spiced Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indian Spiced Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Spiced Chicken Recipe

Name: Indian Spiced Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can diced tomatoes, drained; 2 tablespoons tomato paste; 2 tablespoons grated fresh ginger; 1 tablespoon curry powder; 1/2 teaspoon kosher salt; ground black pepper; 1 small head cauliflower, cored and cut into florets; 1 1/2 pounds skinless, boneless chicken thighs, cut into halves; 1 onion, finely chopped; 1/4 cup raisins; 1/2 cup chopped fresh cilantro, for garnish (optional)

Indian Spiced Chicken

Eats Now Editorial Team · 334 kcal · Meat & Poultry

Indian Spiced Chicken – a delicious recipe with tomatoes, tomato paste, ginger, curry powder, kosher salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Indian Spiced Chicken

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