How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Bannock Bread?

You need 5 ingredients. The key ingredients include: 2 c. flour, 1/2 tsp. salt, 1 Tbsp. baking powder, 1 c. water or milk, and more.

Is Indian Bannock Bread suitable as general?

Yes, Indian Bannock Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Indian Bannock Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Indian Bannock Bread Recipe

Name: Indian Bannock Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. flour; 1/2 tsp. salt; 1 Tbsp. baking powder; 1 c. water or milk; 2 Tbsp. cooking oil or soft lard

Indian Bannock Bread – a delicious recipe with flour, salt, baking powder, water, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1/2 tsp. salt
1 Tbsp. baking powder
1 c. water or milk
2 Tbsp. cooking oil or soft lard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indian Bannock Bread

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