How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello?

You need 4 ingredients. The key ingredients include: 2 (6 oz.) pkg. apricot Jell-O, 2 c. apricot nectar (6 oz.), 1 (16 oz.) can crushed pineapple, 1 pt. sour cream.

Is Apricot Jello suitable as general?

Yes, Apricot Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Jello Recipe

Name: Apricot Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) pkg. apricot Jell-O; 2 c. apricot nectar (6 oz.); 1 (16 oz.) can crushed pineapple; 1 pt. sour cream

Apricot Jello – a delicious recipe with O, apricot, pineapple, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (6 oz.) pkg. apricot Jell-O
2 c. apricot nectar (6 oz.)
1 (16 oz.) can crushed pineapple
1 pt. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
General

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