How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Incredibly Delicious Cheesy Meatloaf?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 1/2 cup crackers or 1/2 cup breadcrumbs, 1/2 cup shredded cheese, your choice, 1 teaspoon salt, and more.

Is Incredibly Delicious Cheesy Meatloaf suitable as meat & poultry?

Yes, Incredibly Delicious Cheesy Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Incredibly Delicious Cheesy Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Incredibly Delicious Cheesy Meatloaf Recipe

Name: Incredibly Delicious Cheesy Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 1/2 cup crackers or 1/2 cup breadcrumbs; 1/2 cup shredded cheese, your choice; 1 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon minced garlic; 1 tablespoon dried onion flakes; 2 eggs, beaten; 1/4 cup ketchup; 2 tablespoons steak sauce; Sauce; 4 tablespoons ketchup; 1/2 tablespoon brown sugar; 1/2 teaspoon Worcestershire sauce

Try this homemade Incredibly Delicious Cheesy Meatloaf recipe the whole family will love. Made with ground beef, crackers, shredded cheese and salt. Eas…

This Incredibly Delicious Cheesy Meatloaf relies on simple, everyday ingredients such as ground beef, shredded cheese, your choice, salt and pepper. It comes together quickly and makes 4 servings, at about 666 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Incredibly Delicious Cheesy Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions