Incredible Bread Twists – a delicious recipe with Water, Sugar, Salt, Yeast, Olive Oil, Flour. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Combine water, sugar, salt, yeast, oil, and enough flour to make a soft dough. (You may need more than 3 1/2 cups.) Knead for 3-4 minutes. On a greased counter, break off pieces of dough and roll into thin ropes that are about 1 1/2 times the length of your skewers. Twist the rope around the skewer and place on a greased cookie sheet. Repeat till all dough is used. Let twists rise till doubled, about 30 minutes.
2
While they are baking, combine the glaze ingredients and let site while the bread twists bake so the flavors will blend. Bake twists at 375F for about 12-15 minutes or till golden brown. Remove from oven and brush with the butter glaze. Try not to drool.
405
kcal
Calories
14
g
Fat
61
g
Carbs
8
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 1-1/2 cup Hot Water, 1 Tablespoon Sugar, 1/2 teaspoons Salt, 1 Tablespoon Instant Yeast, and more.
Yes, Incredible Bread Twists falls under the General category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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