How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panettone(Easter Or Christmas Fruit Bread) ?

You need 14 ingredients. The key ingredients include: 3 envelopes dry yeast, 1/4 c. warm water, 4 1/4 c. warm milk, 1 Tbsp. sugar, and more.

Is Panettone(Easter Or Christmas Fruit Bread) suitable as general?

Yes, Panettone(Easter Or Christmas Fruit Bread) falls under the General category and is a great choice for this type of meal.

How do I store leftover Panettone(Easter Or Christmas Fruit Bread) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Panettone(Easter Or Christmas Fruit Bread) Recipe

Name: Panettone(Easter Or Christmas Fruit Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 envelopes dry yeast; 1/4 c. warm water; 4 1/4 c. warm milk; 1 Tbsp. sugar; 1/2 c. butter; 1/2 c. and 2 Tbsp. sugar; 2 whole eggs (room temperature); 3 egg yolks; 4 c. sifted flour; 1/2 c. white raisins; 1/2 c. dark raisins, soaked in water; 1/4 c. candied orange peel; 1/2 c. diced citron; 1/4 c. coarsely chopped nuts

Panettone(Easter Or Christmas Fruit Bread)

Eats Now Editorial Team · 1561 kcal · General

Panettone(Easter Or Christmas Fruit Bread) – a delicious recipe with yeast, warm water, warm milk, sugar, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Panettone(Easter Or Christmas Fruit Bread)

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