Impossibly Easy Quesadilla Pie

1. 1

   Spray a 9-inch pie plate with non-stick cooking spray; set aside.

2. 2

   In a large skillet, melt butter over medium heat.

3. 3

   Add onion and cook, stirring occasionally, until tender; remove skillet from heat.

4. 4

   Stir in tomato, chiles, olives, 1 cup cheese, cumin, and salt and pepper.

5. 5

   Spread mixture evenly into pie plate.

6. 6

   In a bowl, add the Bisquick, milk, and eggs; stir until well blended.

7. 7

   Pour batter over vegetable mixture.

8. 8

   Bake at 400 degrees, uncovered, for 30 minutes.

9. 9

   Sprinkle with remainder of cheese and bake 3-5 more minutes or until knife comes out clean.

10. 10

    Let stand 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.