Impossible Taco Pie

Name: Impossible Taco Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. hamburg; 1/2 c. chopped onion; 1 pkg. taco seasoning mix; 1 1/4 c. milk; 3/4 c. Bisquick; 3 eggs; 2 tomatoes, sliced; 1 c. shredded Cheddar cheese; sour cream; guacamole; tomatoes; lettuce

Eats Now Editorial Team · Baking & Desserts

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Impossible Taco Pie – a delicious recipe with hamburg, onion, taco seasoning mix, milk, Bisquick, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. hamburg
1/2 c. chopped onion
1 pkg. taco seasoning mix
1 1/4 c. milk
3/4 c. Bisquick
3 eggs
2 tomatoes, sliced
1 c. shredded Cheddar cheese
sour cream
guacamole
tomatoes
lettuce

1
Heat oven to 400u00b0.
2
Grease a 10-inch pie plate.
3
Cook and stir beef and onion over medium heat until beef is brown; drain.
4
Stir in seasoning mix.
5
Spread in plate.
6
Beat milk, Bisquick and eggs until smooth.
7
Pour into plate.
8
Bake 25 minutes.
9
Top with tomatoes and sprinkle with cheese.
10
Bake 8 to 10 minutes.
11
Cool 5 minutes.
12
Serve with sour cream, chopped tomatoes, guacamole and shredded lettuce.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. hamburg, 1/2 c. chopped onion, 1 pkg. taco seasoning mix, 1 1/4 c. milk, and more.

Yes, Impossible Taco Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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