Impossible Crawfish Pie

1. 1

   In a small skillet saute onion, garlic and celery until clear.

2. 2

   Add crawfish, salt and pepper.

3. 3

   Simmer for 5 minutes.

4. 4

   Grease pie plate.

5. 5

   Add crawfish mixture.

6. 6

   Beat eggs and milk for 1 minute.

7. 7

   Add Bisquick, beat well.

8. 8

   Sprinkle cheese on top of crawfish and pour Bisquick mixture into pie plate.

9. 9

   Bake at 350F (180C).

10. 10

    for 30 to 40 minutes.

11. 11

    Cool for 5 minutes.

12. 12

    Serve warm.

No nutritional information available.

No additional tips available.