Imperial Chicken

Name: Imperial Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer chicken, cut up; 6 Tbsp. margarine; 2 c. dry bread crumbs; 3/4 c. grated Parmesan; 1/2 c. chopped parsley; 2 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. paprika; 1/8 tsp. marjoram; 1 clove garlic

Eats Now Editorial Team · 248 kcal · Meat & Poultry

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Imperial Chicken – a delicious recipe with chicken, margarine, bread crumbs, Parmesan, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer chicken, cut up
6 Tbsp. margarine
2 c. dry bread crumbs
3/4 c. grated Parmesan
1/2 c. chopped parsley
2 tsp. salt
1/8 tsp. pepper
1/8 tsp. paprika
1/8 tsp. marjoram
1 clove garlic

1
Melt margarine.
2
Mix bread crumbs, Parmesan cheese, parsley, marjoram and garlic.
3
Place chicken, one piece at a time, first in margarine, then in bread crumbs, turning to coat.
4
Place chicken, skin side up, in single layer in shallow roasting pan.
5
Dot with remaining 2 tablespoons margarine.
6
Bake, uncovered, in 350u00b0 oven for 1 hour or until fork can be inserted in chicken.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 fryer chicken, cut up, 6 Tbsp. margarine, 2 c. dry bread crumbs, 3/4 c. grated Parmesan, and more.

Yes, Imperial Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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