Ila's Orange Sticks Recipe

Name: Ila's Orange Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons knox unflavored gelatin; ½ cup water, cold; 4 teaspoons orange peel, grated; 2 teaspoons lemon peel, grated; 2 tablespoons orange juice; 2 tablespoons lemon juice; 2 cups sugar; ½ cup hot water; 8 drops food coloring; milk chocolate

Servings: persons

3 tablespoons knox unflavored gelatin
½ cup water, cold
4 teaspoons orange peel, grated
2 teaspoons lemon peel, grated
2 tablespoons orange juice
2 tablespoons lemon juice
2 cups sugar
½ cup hot water
8 drops food coloring
milk chocolate

1
Soften the gelatin in cold water.
2
Bring the sugar and hot water to a boil, add gelatin mixture and cook slowly on low-med for 20 minute
3
Add rinds and remaining ingredients, stir until mixed well.
4
Remove from heat, strain into a pan that has been rinsed in cold water.
5
Let this stand overnight to allow some softening.
6
Cut and dip in melted millk chocolate.
7
Place on waxed paper to cool.

396

kcal

Calories

103

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons knox unflavored gelatin, ½ cup water, cold, 4 teaspoons orange peel, grated, 2 teaspoons lemon peel, grated, and more.

Yes, Ila's Orange Sticks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ila's Orange Sticks

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